Little Smokey Wraps
| Description: | |
| My favorite appetizer | |
| Ingredients: | |
| 1 pkg bacon 1 pkg little smokies 1 1/2 – 2 cups of brown sugar |
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| Directions: | |
| Cut bacon strips into thirds. Wrap each little smokey with a piece of bacon. Line them in a baking pan. Sprinkle brown sugar on top. Bake at 350 degrees until crispy (about an 1 – 1 1/2 hours) |